Sandalwood Oil ( Mysore )
Indian Sandalwood Oil . Sandalwood oil, derived from the heartwood of the Santalum album tree, has been revered for centuries for its myriad of benefits. Renowned for its rich fragrance and therapeutic properties, sandalwood oil holds a significant place in various cultures and traditions worldwide.
There are primarily two types of vanilla oil: natural and synthetic. Natural vanilla oil is extracted from vanilla beans through a meticulous process, while synthetic vanilla oil is chemically synthesized to mimic the aroma of natural vanilla.
Khus Oil is known as The Oil of Tranquility. It has a cool, earthy, refreshing scent. Our Organic Indian Khus oil is hydro distilled, making it a true " Khus". sweet, with a woodsy, smoky aroma and a hint of mint.
Rose De Mai Oil
Rose de Mai oil, also known as May rose oil or Rose otto, is a highly prized essential oil extracted from the petals of the Rosa centifolia, a variety of rose native to the Grasse region of France. Renowned for its rich floral aroma and potent therapeutic benefits, Rose de Mai oil holds a special place in the world of natural beauty and holistic wellness.
Ravensara Oil, often referred to as the "oil that heals," is extracted through steam distillation from the aromatic leaves of the Ravensara aromatica tree. Unlike its namesake, the Ravensara tree is distinct from the unrelated Ravensara genus native to the laurel family.
Valerian root Oil is extracted from the roots of the valerian plant (Valeriana officinalis), which has been used for centuries for its medicinal properties. Historically, it was used in ancient Greece and Rome as a remedy for various ailments, including insomnia, nervousness, and headaches.
Tagetes oil is renowned for its distinctive aroma, characterized by its sweet, fruity, and slightly citrusy fragrance with hints of floral notes. This unique scent makes it a popular choice in perfumery and aromatherapy, adding depth and complexity to blends
Sugandh Mantri is a fragrant perennial herb native to Assam, as well as the lower altitudes of Arunachal, Nagaland, and Tripura in India. It boasts a short stem and a slow growth rate. The leaves are characterized by their radical arrangement, sheathing bases, long petioles, and sagittate-cordate shape.
Beyond its enchanting fragrance, Nag Champa boasts an array of therapeutic benefits that resonate with the holistic principles of well-being. As the gentle tendrils of smoke permeate the air, they carry with them a sense of calmness and relaxation, easing the mind of stress and tension.
Oregano stands out as an exceptionally potent and robust essential oil, with a rich history of usage spanning centuries in traditional remedies. Its key chemical constituents, notably carvacrol and phenol, offer notable antioxidant properties upon ingestion. However, given its elevated phenol levels, prudence is advised when inhaling or diffusing Oregano for therapeutic purposes.
Parsley, a staple herb in culinary endeavors worldwide, holds a rich history dating back to ancient civilizations such as the Greeks, Romans, and Egyptians. Revered for its culinary and medicinal virtues, parsley serves as a testament to nature's abundance.
Pine oil, derived from the needles, twigs, and cones of various pine species, stands as a testament to the awe-inspiring potency of nature's bounty. Revered for its diverse array of uses spanning therapeutic, aromatic, and even household realms, pine oil emerges as a quintessential essence encapsulating both tradition and modern wellness practices.
Wintergreen oil is extracted from the leaves of the Gaultheria procumbens plant, a small evergreen shrub native to North America. The extraction process typically involves steam distillation, where the leaves are subjected to high temperatures to release their aromatic compounds, resulting in a potent and fragrant essential oil.
Turmeric root oil, often referred to as Curcuma longa oil, is extracted from the rhizomes of the turmeric plant through a meticulous process. Known for its rich color and earthy aroma, turmeric root oil has been utilized for centuries in traditional medicine systems such as Ayurveda and traditional Chinese medicine.
Yarrow, a perennial herb native to temperate regions of the Northern Hemisphere, yields an essential oil through a meticulous extraction process. The oil is typically derived from the plant's aerial parts, including flowers, leaves, and stems. Through steam distillation, the potent essence of yarrow is captured, resulting in a concentrated oil rich in beneficial compounds.















